How to Make Your Own Homemade Granola Bars

Granola bars are a tasty and healthy snack that you can enjoy at any time of the day. They are perfect for those who are always on the go and need a quick pick-me-up. The best part about making your own granola bars is that you can customize them to suit your taste buds. Here is a simple recipe on how to make your own homemade granola bars.

Ingredients:
– 2 cups of rolled oats
– 1 cup of nuts (chopped)
– 1/2 cup of seeds (pumpkin, sunflower, chia)
– 1/2 cup of dried fruit (raisins, cranberries, apricots)
– 1/2 cup of honey or maple syrup
– 1/2 cup of coconut oil
– Pinch of salt

Instructions:

1. Preheat your oven to 350°F (180°C) and prepare a baking dish lined with parchment paper.

2. In a large mixing bowl, combine the rolled oats, chopped nuts, and seeds. Mix well.

3. In a separate bowl, whisk together the honey or maple syrup, coconut oil, and salt. Heat the mixture in the microwave or a stovetop until it becomes runny and easily pourable.

4. Pour the wet mixture over the dry mixture and mix well until everything is coated.

5. Transfer the mixture to the prepared baking dish and press it down firmly to create an even layer.

6. Bake for 20-25 minutes or until the granola bars turn golden brown.

7. Once done, remove the dish from the oven and let it sit for at least 10-15 minutes.

8. Use a sharp knife to cut the granola bars into even slices.

9. Transfer the slices onto a cooling rack and let them cool down completely.

10. Once the granola bars have cooled down, store them in an airtight container in a cool dry place.

Conclusion:

Making your own homemade granola bars is easy and fun. You can enjoy them as a snack anytime you want or pack them in your lunch box for an energy boost. The recipe is versatile and you can customize it to suit your taste preference. So why not try making your own granola bars today? Happy baking!