When it comes to being a foodie traveler, discovering hidden gems around the world is like striking gold. Whether you’re searching for a Michelin-starred restaurant or a hole-in-the-wall street vendor, there’s always something new to discover and delight your tastebuds. Here are some top eateries from around the world that any foodie traveler should consider adding to their bucket list.
First up, we have Tokyo, Japan – a city known for its fresh seafood and extraordinary sushi. One must-visit foodie destination in Tokyo is Tsukiji Market, a massive seafood market that offers fresh caught seafood straight from the Pacific Ocean. Another must-try is the tiny three-Michelin-star restaurant, Sukiyabashi Jiro, where chef Jiro Ono prepares some of the most amazing sushi you’ll ever taste.
Moving over to Bangkok, Thailand, the best place to go is the bustling street food scene. However, for something a little more upscale, Gaggan is definitely worth a visit. This two-Michelin-star restaurant ranked number one on Asia’s 50 Best Restaurants list in 2015, 2016, 2017, and 2018 for its uniquely Indian fusion cuisine and innovative approach to fine dining.
If you’re craving French cuisine, L’Arpège in Paris, France, run by Alain Passard, is a three-Michelin-star restaurant that focuses on using organic vegetables and fresh seasonal products from nearby farms. For those with more contemporary tastes, fine dining restaurant Septime is a must-visit for its inventive dishes made with local and seasonal ingredients.
When it comes to Italy, Osteria Francescana, located in Modena, is widely touted as being one of the best restaurants in the world. Chef Massimo Bottura combines tradition with innovation in his daring dishes which earned him three Michelin stars and the title of “World’s Best Restaurant” in 2016.
For a unique culinary experience in South Africa, head to the Cape Winelands, a scenic location that is home to award-winning wineries and top-class restaurants. One restaurant that stands out is The Tasting Room at Le Quartier Français, which offers a delightful and imaginative array of dishes sourced exclusively from the local region.
Final Thoughts
Food and travel go hand-in-hand, and as a foodie traveler, there’s never been a better time to explore beautiful destinations all around the world. From street food vendors to fine dining restaurants, there’s inspiration around every corner. These eateries are just a few fantastic options worth experiencing, but don’t be afraid to venture out and discover new hidden gems for yourself too!
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