Around the World in 80 Dishes: Exploring International Cuisine
Food is not just a source of sustenance, it is also a reflection of the culture and traditions of a place. Trying out new cuisines and exploring the gastronomy of different countries is a great way to experience the world. Here are some dishes from around the world that are worth trying.
1. Sushi – Japan
Sushi is a Japanese delicacy that has become popular worldwide. It consists of small pieces of raw fish or vegetables wrapped in vinegared rice. Besides the popular salmon and tuna sushi, there are many other variations to try.
2. Peking Duck – China
Peking duck is a famous dish from Beijing, China. It is usually roasted to perfection and served with thin pancakes, scallions, and sweet bean sauce. The crispy skin and tender meat make it a popular dish.
3. Paella – Spain
Paella is a colorful and aromatic rice dish from Spain. It is usually made with saffron, chicken, clams, and shrimp. Every region in Spain has its own variation of the dish, making it a unique culinary experience.
4. Fish ‘n’ Chips – England
Fish ‘n’ chips is a classic British dish that has become popular worldwide. It consists of deep-fried fish and thick-cut potato chips, usually served with tartar sauce or vinegar.
5. Pad Thai – Thailand
Pad Thai is a noodle dish that originated from Thailand. It is made with stir-fried noodles, shrimp, tofu, and bean sprouts. The dish is usually served with peanuts, lime, and chili for added flavor.
6. Tacos – Mexico
Tacos are a popular dish in Mexico and have found their way into restaurants worldwide. They consist of a corn or wheat tortilla filled with meat, beans, cheese, and vegetables. The dish is usually served with lime wedges and salsa.
7. Moussaka – Greece
Moussaka is a traditional Greek dish that consists of layers of sliced potatoes, eggplant, and minced lamb or beef. It is usually topped with béchamel sauce and baked to perfection.
8. Biryani – India
Biryani is a fragrant and spicy rice dish from India. It is usually made with basmati rice, meat or vegetables, and a blend of aromatic spices. The dish is usually served with raita and papad.
9. Escargots – France
Escargots are a classic French dish consisting of cooked land snails. The snails are usually cooked in garlic butter and served in their shells.
10. Fettuccine Alfredo – Italy
Fettuccine Alfredo is a classic Italian dish that consists of pasta tossed in a creamy sauce made with butter and Parmesan cheese. The dish is usually garnished with parsley.
Exploring international cuisine is an adventure that requires an open mind and a willingness to try new flavors. These dishes are just the tip of the iceberg when it comes to the rich culinary cultures around the world. So next time you travel or are looking for a new dish to try, don’t hesitate to explore the wide and tasty world of international cuisine.
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