Reading food labels is an important part of making healthy eating choices and improving your overall health. However, deciphering the complex language and long lists of ingredients and nutrition information can be a challenge. In this blog post, we will take you through the basics of reading food labels, including understanding ingredients and nutrition information.
Ingredients:
The ingredients section of a food label will have a list of all the ingredients used in the product. They are listed in decreasing order of the quantity of the ingredient used; this means that the ingredient listed first is present in the highest quantity in the product, followed by the one listed second and so on.
The names of the ingredients are usually difficult to pronounce and long, which could be puzzling. It’s wise to become familiar with the terms that suggest added sugars, such as high fructose corn syrup, dextrose, honey, molasses, and cane sugar, among others. In addition, watch out for ingredients like saturated and trans fats, which can have negative impacts on your health.
Nutrition Information:
The nutrition information section of a food label gives you insight into the nutrients present in the food, how much sugar, fats, and other contents are in the food. The serving size is one of the most crucial things to note because all other information on a food label is based on the serving size. Compare the serving size to what you usually eat to get an idea of how much that brand of food fits into your diet.
Additionally, the food label also shows the number of calories, macronutrients (fat, carbohydrates, and protein), vitamins, minerals, and sodium content. Foods that have fewer carbohydrates and saturated fats and/ or healthy fats, fiber, vitamins, and minerals should be prioritized over foods that have higher amounts of sugars, saturated fats, and calories.
Conclusion:
Reading food labels is a vital step in making healthy choices to maintain a proper diet and lifestyle. Though the task of understanding the ingredients and nutrition information at first can be daunting, with some practice, it will become much easier. Keep an eye out for ingredients that fall under the added sugars and unhealthy fats categories. That way, you can focus on consuming nutrient-dense food and drinks that support a healthy lifestyle and give your body the fuel it needs to thrive.
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