Discovering Authentic Mexican Cuisine in Charleston with El Informador
Charleston, South Carolina, is known for many things – its cobblestone streets, historic homes and the Battery, museums, and art galleries. However, one aspect that often goes unnoticed is its fantastic food scene. Particularly of interest is its selection of Mexican restaurants – and none of them quite like El Informador.
As Charleston has grown into a major tourist spot, its culinary landscape has grown with it. There are restaurants of different cuisines for all tastes and preferences. Mexican restaurants, in particular, have become increasingly popular and abundant over the years. Among them, El Informador stands out – and for all the right reasons.
A Bit of Background on El Informador
El Informador is located on 283 Meeting St, downtown Charleston. It was established in 2019 by a local family dedicated to bringing the authentic flavors of Mexico to the people of South Carolina. Their goal was simple – to present the best and most authentic Mexican cuisine to Charleston diners.
What sets El Informador apart is their use of traditional cooking methods and ingredients. They import some of their ingredients directly from Mexico, such as cornmeal (masa) for their tortillas, dried peppers for their sauces, and other specialty ingredients that give their dishes that authentic flavor.
The Menu
El Informador’s menu is extensive and offers something for everyone. It’s not just about tacos, burritos, and enchiladas – they have a variety of appetizers, a la carte options, and some unique dishes that you won’t find anywhere else.
Their guacamole stands out as one of the best in Charleston. It’s made fresh, right in front of you, with avocados, tomatoes, onions, cilantro, and lime juice. The flavors are fresh and perfectly balanced. It’s perfect to enjoy with their house-made tortilla chips.
Their tacos are a must-try – they come in a variety of meats, vegetables, and flavors. The al pastor taco, a popular Mexican dish, is a standout here. It’s made with marinated pork, pineapple, onions, and cilantro. The meat is cooked on a spit, a traditional method that gives it a distinctive flavor. The combination of the sweet pineapple and the savory meat is to die for.
Another dish worth mentioning is the Molcajete. It’s a traditional Mexican dish served in a large stone mortar and pestle. It’s a stew-like dish that consists of grilled meats, vegetables, and a signature El Informador sauce that adds flavor and a little bit of heat. It’s served with tortillas, rice, and beans.
Ambience and Setting
The restaurant has a cozy, friendly vibe that makes you feel right at home. Its décor is inspired by traditional Mexican architecture, with colorful accents and tiles, and traditional artwork hanging on the walls. You can hear the sound of cheerful conversations mixed with the music and the sizzling of the grill and the steam from the kitchen.
In Conclusion
El Informador is a gem in Charleston’s culinary landscape. They stand out for their use of authentic ingredients, traditional cooking methods, and their commitment to bringing the flavors of Mexico to the South. It’s the perfect destination for anyone looking to experience the vibrant flavors of Mexico right here in Charleston.
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