Chicken curry is a classic dish that is enjoyed by many people worldwide. It can be tricky to make, especially for those who have never cooked curry before. However, with the right ingredients and an easy-to-follow recipe, you can quickly whip up a delicious chicken curry that will have you wanting more. Here is an easy and delicious chicken curry recipe that you can try at home.
Ingredients:
-2 lbs. boneless, skinless chicken thighs
-1 large onion, diced
-1 red or green bell pepper, diced
-2 cloves garlic, minced
-2 tablespoons curry powder
-2 tablespoons vegetable oil
-1 cup chicken broth
-1 can (14.5 oz.) diced tomatoes, undrained
-1 cup plain yogurt
-1/2 teaspoon salt
-1/4 teaspoon black pepper
-fresh cilantro, chopped (optional)
Directions:
1. In a large saucepan or Dutch oven, heat the vegetable oil over medium-high heat.
2. Add the diced onion and bell pepper and sauté for 5 minutes, or until they are softened.
3. Add the garlic and sauté for 1 more minute.
4. Add the curry powder and sauté for 1 more minute.
5. Add the chicken and sauté for 5 minutes, or until the chicken is browned on all sides.
6. Add the chicken broth and undrained diced tomatoes. Stir well.
7. Reduce heat to low, cover, and simmer for 15 minutes, or until chicken is cooked through.
8. Add the salt, black pepper, and yogurt. Stir well.
9. Serve hot, garnished with chopped cilantro, if desired.
This easy and delicious chicken curry recipe is perfect for beginners who want to try their hand at making curry. The ingredients are readily available and easy to find at your local grocery store, and the preparation time is minimal. You can adjust the spice level to your preference by adding more or less curry powder, and the addition of yogurt adds a creamy richness to the sauce.
Give this recipe a try and impress your family and friends with your cooking skills. They will surely love this fantastic chicken curry dish. Happy cooking!
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