Looking for some delicious vegan breakfast options that are also easy to make? Look no further! Here are 5 easy and delicious vegan breakfast recipes that you can try out:
1. Banana pancakes
Ingredients:
– 1 ripe banana
– 1/2 cup of oats
– 1/4 cup of almond milk
– 1 tsp of baking powder
– 1 tsp of vanilla extract
– 1/4 tsp of salt
Instructions:
1. In a blender, mix all the ingredients together until you get a smooth batter.
2. Heat a non-stick pan over medium-high heat.
3. Pour spoonfuls of the batter onto the pan and cook until the edges start to dry out and bubble, then flip and cook for another 1-2 minutes.
4. Serve with your favorite toppings like fresh fruit or maple syrup.
2. Tofu scramble
Ingredients:
– 1/2 block of firm tofu
– 1 tbsp of nutritional yeast
– 1/2 tsp of turmeric
– 1/4 tsp of garlic powder
– Salt and pepper to taste
Instructions:
1. Heat a non-stick pan over medium heat.
2. Crumble the tofu into the pan using your hands.
3. Sprinkle the nutritional yeast, turmeric, garlic powder, salt, and pepper over the tofu and stir well.
4. Cook for 5-7 minutes until the tofu starts to brown.
5. Serve with toast or your favorite veggies.
3. Berry smoothie bowl
Ingredients:
– 1 cup of frozen mixed berries
– 1 medium-sized banana
– 1/2 cup of almond milk
– Toppings of your choice (granola, fresh fruit, chia seeds, etc.)
Instructions:
1. Blend the mixed berries, banana, and almond milk until smooth.
2. Pour the mixture into a bowl.
3. Add your favorite toppings.
4. Avocado toast
Ingredients:
– 1 slice of bread
– 1/2 avocado
– Salt and pepper to taste
– Red pepper flakes (optional)
Instructions:
1. Toast the bread.
2. Mash the avocado with a fork and spread it over the toast.
3. Season with salt, pepper, and red pepper flakes if desired.
5. Vegan breakfast burrito
Ingredients:
– 1 tortilla
– 1/2 block of firm tofu
– 1/4 cup of black beans
– 1/4 cup of corn
– 1/4 cup of chopped bell peppers
– 1/4 cup of chopped onion
– Salt and pepper to taste
– Salsa (optional)
Instructions:
1. Heat a non-stick pan over medium heat.
2. Crumble the tofu into the pan using your hands.
3. Add the black beans, corn, bell peppers, and onion and stir well.
4. Season with salt and pepper.
5. Heat the tortilla in the microwave for 10-15 seconds.
6. Spoon the tofu mixture into the tortilla and roll it up, tucking in the ends.
7. Serve with salsa if desired.
These 5 vegan breakfast recipes are not only easy to make, but they’re also delicious and nutritious. Try them out and let us know your favorite!
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