10 Foods You Must Try When Traveling to Asia

1. Ramen – This popular Japanese dish is a must-try when travelling to Asia. From the classic shoyu ramen to the spicy miso variant, there’s a flavour for everyone.

2. Kimchi – A staple in Korean cuisine, this fermented vegetable dish is a must-try. Its sour and spicy flavour is perfect for adding some zing to your meal.

3. Pho – A classic Vietnamese noodle soup, pho is served with various meats and herbs. It’s comforting, satisfying and most importantly, delicious.

4. Dim Sum – A Chinese brunch consisting of small, bite-sized dishes, dim sum is perfect for sharing. From dumplings to steamed buns, there’s a wide variety of options to choose from.

5. Satay – A popular street food in Malaysia and Indonesia, satay is skewered and grilled meat served with a peanut sauce. It’s savoury, sweet, and a flavour explosion in your mouth.

6. Pad Thai – Thailand’s national dish, pad thai is a stir-fried noodle dish with a sweet and tangy flavour. It’s a must-try for anyone travelling to Thailand.

7. Biryani – A flavourful rice dish with origins in South Asia, biryani is often served with meat or vegetables. The fragrant spices and aroma will leave you wanting more.

8. Sushi – A Japanese staple, sushi is a dish of vinegar-flavoured rice topped with various ingredients like raw fish, vegetables, and egg. It’s simple, fresh and delicious.

9. Roti Canai – A flaky and crispy flatbread that hails from Malaysia and Indonesia. It’s often served with a curry dipping sauce and is a perfect breakfast option.

10. Laksa – A popular spicy noodle soup from Malaysia and Singapore, laksa is a creamy coconut-based broth with a kick of chilli. It’s a flavour sensation you won’t forget.

Travelling to Asia is a culinary adventure, and these foods are just the tip of the iceberg. Be sure to try these ten must-try dishes and discover the amazing flavours and cuisine that Asia has to offer.

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